French Cooking

Home / French Cooking

How to make French Ratatouille

How to make traditional French Rararouille: the easy, classical way using such ingredients as eggplants, tomatoes and peppers and from garlic, thyme, bay leaf and olive oil in 30 minutes.

French Recipes

Knowing a little bit of French cuisine will go a long way at home. In no time, you’ll be creating delicious appetizers, mouthwatering pan seared scallops and sea bass, cooking

Five Classical French Sauces

Five Classical French Sauces: The Five French Mother Sauces every cook should know. They’re not only the basic building blocks of classic French cuisine, but they’ll give you the foundations

error: Please observe the Copyright Content. Thank you!